The original Prezzo opened in the heart of London’s West End in New Oxford St in November 2000. Owing to the popularity of our brand we have since been able to expand throughout large parts of England including Berkshire, Essex, Hampshire, Sussex, Norfolk and Gloucestershire.

Since the Company’s inception it has been our primary focus to continue to improve all aspects of the Prezzo experience. Enhancing our restaurants’ kitchen equipment has enabled us to develop the menu to include flame-roasted chicken and a selection of grilled dishes in addition to larger pizzas and a wider selection of starters, pastas and salads. What has remained unchanged is our commitment to using only the highest quality produce.

It is our intention to provide the optimum setting for our customers to ensure that the whole experience is an enjoyable one. To that end, we spare no expense in the fitting-out process to guarantee that the restaurants are all finished to a modern and exceptionally high standard. Where possible, we seek to restore particularly impressive buildings or buildings of local interest. Our conversion of the Newbury library and other listed buildings such as those in Salisbury, Romsey and Mayfair are all examples of this.

For those of you that continually enjoy our restaurants, I thank you for your loyal custom. For others who have yet to eat in our establishments, I would urge you to give us a try where I am sure you will be impressed by our friendly service, delicious food and stylish surroundings.

Jonathan Kaye

Chief Executive Officer